{"id":11425388487,"title":"3 Inch Rustic Terra Cotta Cazuela Dipping Bowl","handle":"3-inch-rustic-terra-cotta-cazuela-dipping-bowl","description":"\u003cp\u003eGreat for olive oil dipping dishes, olive dishes, tapenade serving dishes and just about anything else.   People love these terra cotta cazuelas from Spain (also known as ramekins).\u003c\/p\u003e\n\u003cp\u003eCazuelas are kiln fired at 2000° and are brittle when new. They should be soaked in water for six hours prior to use for the first time. They must be immersed in water rather than filled with water as that can cause the glaze to craze. If you live in a very dry climate you may want to re-soak occasionally.\u003c\/p\u003e\n\u003cp\u003eOnce their moisture content is restored, they can be used over direct flame (gas or electric range) on low to medium (high heat not recommended), in the oven, or in the microwave. Start them with the burner on low heat. When the rim is warm to the touch, you can turn the heat up.\u003c\/p\u003e\n\u003cp\u003eThey may be washed in the dishwasher if they are placed so the rims do not bang against another dish as this may cause chipping. The cazuelas are durable if given minimum care \u0026amp; not subjected to abrupt temperature changes.\u003c\/p\u003e\n\u003cp\u003eLead Free.  Product of Spain.\u003c\/p\u003e","published_at":"2021-03-07T16:22:58-05:00","created_at":"2017-09-26T20:56:52-04:00","vendor":"tastefuladditions","type":"Accessories","tags":[],"price":500,"price_min":500,"price_max":500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":54048330311,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"3 Inch Rustic Terra Cotta Cazuela Dipping Bowl","public_title":null,"options":["Default Title"],"price":500,"weight":113,"compare_at_price":null,"inventory_quantity":23,"inventory_management":"shopify","inventory_policy":"deny","barcode":"","requires_selling_plan":false,"selling_plan_allocations":[],"quantity_rule":{"min":1,"max":null,"increment":1}}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/2060\/0537\/products\/4inchcazuela.jpg?v=1506473865"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/2060\/0537\/products\/4inchcazuela.jpg?v=1506473865","options":["Title"],"media":[{"alt":null,"id":269271990314,"position":1,"preview_image":{"aspect_ratio":1.375,"height":291,"width":400,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2060\/0537\/products\/4inchcazuela.jpg?v=1506473865"},"aspect_ratio":1.375,"height":291,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/2060\/0537\/products\/4inchcazuela.jpg?v=1506473865","width":400}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003cp\u003eGreat for olive oil dipping dishes, olive dishes, tapenade serving dishes and just about anything else.   People love these terra cotta cazuelas from Spain (also known as ramekins).\u003c\/p\u003e\n\u003cp\u003eCazuelas are kiln fired at 2000° and are brittle when new. They should be soaked in water for six hours prior to use for the first time. They must be immersed in water rather than filled with water as that can cause the glaze to craze. If you live in a very dry climate you may want to re-soak occasionally.\u003c\/p\u003e\n\u003cp\u003eOnce their moisture content is restored, they can be used over direct flame (gas or electric range) on low to medium (high heat not recommended), in the oven, or in the microwave. Start them with the burner on low heat. When the rim is warm to the touch, you can turn the heat up.\u003c\/p\u003e\n\u003cp\u003eThey may be washed in the dishwasher if they are placed so the rims do not bang against another dish as this may cause chipping. The cazuelas are durable if given minimum care \u0026amp; not subjected to abrupt temperature changes.\u003c\/p\u003e\n\u003cp\u003eLead Free.  Product of Spain.\u003c\/p\u003e"}